Enteral nutrition for patients with cystic fibrosis: Comparison of a semi-elemental and nonelemental formula☆☆☆★★★
Abstract
Objective: To determine whether differences in tolerance and absorption of fat and nitrogen exist between a semi-elemental nutritional formula without enzyme replacement and a nonelemental formula with enzyme replacement. Study design: Sixteen patients (eight girls and eight boys) with cystic fibrosis, 4 to 20 years of age (12 ± 1.3, mean ± SEM), who were pancreatic insufficient completed two 6-day regimens of nocturnal continuous enteral feedings offered in random order. Forty-four percent of the total daily energy was consumed as enteral tube feedings, and the remaining oral dietary intake remained constant throughout the study. Seventy-two–hour fecal collections from each study period were analyzed for total fat, long-chain fatty acids (LCFAs), medium-chain fatty acids (MCFAs), and nitrogen. Results: Fat absorption was 80.2% ± 2.9% and 82.3% ± 3.1% (p = 0.58) for the semi-elemental and nonelemental formulas, respectively. Similarly, the coefficient of absorption of LCFAs was 69.5% ± 4.5% and 79.6% ± 3.4% (p = 0.30) for the semi-elemental and nonelemental formulas. Malabsorption of MCFAs contributed minimally to total fat malabsorption. There was no difference between formulas for MCFA or for nitrogen absorption, 83.7% ± 1.9% and 87.4% ± 1.4%, p = 0.48. All patients tolerated all feedings, and weight gained was 1.8 ± 0.3 kg with no difference in weight gain between the trials. Conclusion: A nonelemental formula, with enzyme replacement, is absorbed as well as a predigested formula in patients with CF who are pancreatic insufficient. (J Pediatr 1998;132:265-9)
Abbreviations: CF , Cystic fibrosis, LCFAs , Long chain fatty acids, MCFAs , Medium chain fatty acids
To access this article, please choose from the options below
☆ From the Department of Pediatrics, University of Colorado School of Medicine and The Children's Hospital, Denver, and the Department of Community Health & Nutrition, University of Northern Colorado, Greeley, Colorado.
☆☆ Supported by grant number 5 M01 RR00069, General Clinical Research Centers Program, National Center for Research Resources, NIH.
★ Reprint requests: Jamie Erskine, PhD, RD, University of Northern Colorado, Department of Community Health & Nutrition, Greeley, CO 80639.
★★ 9/21/83686
PII: S0022-3476(98)70443-3
© 1998 Mosby, Inc. All rights reserved.
